Monday, August 17, 2015


Just in case you needed another reason for buying Sea Neuk, it comes with a limitless supply of tasty wild rabbit, like this one which has just had a few hours in the slow cooker with some red wine and a large bunch of rosemary.

My bloodthirsty hungry sister tells me that she's bagged one since I was last there. Actually, before I get savaged by the bunny-huggers, I should let on that I didn't shoot this one either.


Helen Annan said...

Surely shooting it isn't any worse than eating it?! And better than buying anything farmed.
Just about to cook mine...

EliRabett said...

James is definitely too stringy for the pot.